Tasting notes

100% Tempranillo Color - Intense ruby red. Bouquet - Persistent aromas of ripe fruit, clove and cocoa, with leather and cedar notes. Taste - Medium-bodied, velvety and smooth, with supple tannins and a seductive finish.

Wine maker notes

Grapes were de-stemmed and lightly crushed before undergoing fermentation in stainless steel tanks. A maceration period of 12 days followed. The resulting wine was aged nearly two years in American oak barrels and refined in the bottle an additional three years prior to release.

Food pairing

Well matched with red meat, game, casseroles and hard, flavorful cheeses.